We have a productive herd of 60 milking goats, primarily Alpines with a handful of Nubians, Saanens and LaManchas in the mix.  Each year the does are bred in the fall and allowed to rest from mid-December to the beginning of March.

During the milking season, the herd is rotationally grazed on our carefully cultivated pasture.  We graze with nutrition and health as our top priorities and believe that high production results from having a robust and thriving herd.  When they are not on pasture, the goats either enjoy a grain supplement in the milking parlor or high-quality hay as roughage in their barn.  The herd regularly browses in the woods surrounding the farm.

All of the kids are raised on the farm and they are afforded the same quality of life as our milking herd.  They are rotationally grazed during the warmer months and fed choice grain and hay.

We register all of our goats with the American Dairy Goat Association, and our herd is Animal Welfare Approved.

For more information about the herd please email us at farmer@asgaardfarm.com.